Nutritional: Vitamin A 20,000 IU / kg. Vitamin D3 2,000 IU / kg. Vitamin E 120 mg / kg. Iron (ferrous sulfate monohydrate) 75 mg / kg. Iodine (potassium iodide) 3.5 mg / kg. Copper (cupric sulfate pentahydrate) 10 mg / kg. Manganese (manganous sulfate monohydrate) 7.5 mg / kg. Zinc (oxide) 150 mg / kg. Selenium (sodium selenite) 0.15 mg / kg. L-lysine 500 mg / kg.
Technological: Antioxidants: Tocopherol extracts from vegetable oils (150 mg / kg).